광고/포스터

디저트 카페·팥빙수 메뉴판

팥빙수·인절미·과일빙수·디저트 등 한국 디저트 카페 메뉴판. 핑크+크림 달콤 톤 + 디저트 일러스트.

광고/포스터 디저트 카페·팥빙수 메뉴판 AI 프롬프트 이미지 프롬프트 메뉴판 카페 디저트 빙수 팥빙수 인절미 과일빙수 가격표

매장명 사라모찌 디저트

시그니처 빙수 인절미빙수 / 팥빙수 / 망고빙수 / 딸기빙수 / 흑임자빙수

가격 인절미빙수 12,000원 / 팥빙수 11,000원 / 망고빙수 14,000원 / 딸기빙수 14,000원 / 흑임자빙수 13,000원

디저트 크림단팥빵 4,500 / 호두파이 5,500 / 약과 3,000

음료 식혜 4,000 / 매실차 4,500 / 라떼 5,000

컨셉 톤 크림+핑크+밀크 톤, 부드러운 폰트 + 디저트 수채 일러스트

비율/사이즈 세로형 2:3 포스터(1024x1536px)

프롬프트

[Input]
- language: Korean
- output_size: 1024x1536

[Purpose]
Korean dessert café menu board for bingsu and sweets, vertical poster layout for in-store display.
Designed to present signature bingsu, desserts, drinks, prices, store details, and seasonal café character in a warm pastel Korean dessert shop style.

[Composition]
- Main title area at the top 14%: {매장명} centered as the café masthead, with a small subtitle line such as “KOREAN DESSERT CAFÉ MENU” and a tiny “SINCE 2026” or “TODAY’S SWEET TABLE” label.
- Central hero zone (middle 38%): large realistic signature bingsu photo/illustration cluster with bowls, shaved milk ice, red beans, rice cake cubes, mango, strawberry, black sesame powder, condensed milk drizzle, brass spoon, small ceramic side dishes, and a folded café napkin.
- Menu blocks below and around the hero zone: clearly aligned category sections for signature bingsu, desserts, and drinks, with readable item-price rows, small recommendation badges, and seasonal notes.
- Include practical café information near the bottom: “OPEN 11:00–22:00”, “LAST ORDER 21:30”, “서울 성수동 디저트길 12”, “문의 02-1234-5678”, plus a tiny QR/order pickup box and social handle line like “@sweet_bingsu_cafe”.
- Background treatment: cream paper base with soft pink and milk-white gradients, subtle dessert-watercolor texture, faint hand-drawn spoon/cup accents, small fruit illustrations, and printed-menu paper grain.
- Use {컨셉 톤} as the overall visual direction and maintain the vertical {비율/사이즈} poster feeling.

[3. CORE STRUCTURE]
- Header strip (top): place {매장명} in the largest text size, centered, with a soft rounded badge or hand-lettered accent behind it for café identity; add small Korean support text such as “수제 팥 · 우유얼음 · 제철 과일” beneath the title.
- Hero illustration/photo (upper-middle): show a premium handmade bingsu centerpiece in a shallow ceramic bowl, layered with realistic toppings, melting shaved ice edges, glossy fruit, chewy rice cake, red bean texture, condensed milk highlights, and small side props that feel natural to a café menu shoot.
- Signature bingsu section (mid-left or mid-right): list {시그니처 빙수} with {가격} in a tidy two-column menu layout, using bold category labels, aligned price text, and small tags like “BEST”, “SEASONAL”, “인기”, or “추천”.
- Dessert section (lower-left): present {디저트} as a separate block with small dessert doodles or watercolor icons beside each item line; include a divider label such as “DESSERT” and subtle notes like “매일 굽는 디저트”.
- Drink section (lower-right): present {음료} in a matching block, slightly smaller than the signature section, with tiny cup icons, hot/ice markers, and compact price alignment.
- Bottom information band: add store address, contact, opening hours, pickup/order note, and a tiny barcode/QR-style square labeled “ORDER”; keep all microtext visually integrated like a real printed café menu.
- Decorative accents: add thin dividers, rounded corner motifs, small spoon/cup doodles, hand-drawn fruit stamps, soft watercolor splashes, menu section frames, and light paper shadows to make it feel like an actual café poster.

[4. STYLE RULES]
- Typography: use Pretendard Bold or Noto Sans KR Bold for headings, Pretendard Medium for menu items, and a hand-drawn Korean accent font only for small decorative emphasis; title size should dominate the top area, while prices stay compact and readable.
- Color palette: cream #FFF6EE, blush pink #F7D9E2, milk white #FFFDF8, warm beige #EEDCC9, strawberry pink #F08FA7, cocoa brown #7A5A48.
- Border/shadow: soft drop shadow 4px y-offset, 12px blur, 15% opacity on hero graphics; thin rounded border lines in muted beige for menu sections; subtle printed ink texture and café-paper grain.
- Layout finish: realistic menu-board print design with balanced section rhythm, visible category hierarchy, tactile paper texture, and small café-brand details such as “TAKE OUT 가능”, “1인 1메뉴 부탁드립니다”, and “시즌 과일은 변경될 수 있어요”.

[5. VISUAL STYLE]
- Camera / lens: editorial food-poster look photographed on Canon EOS R5 with a 50mm lens aesthetic, f/2.8 depth-of-field feel for the hero dessert elements, crisp but slightly soft-edged like a café menu shoot.
- Lighting: bright diffused window light from upper-left at 45°, with a gentle fill from right; soft natural shadows under bowls, spoons, fruit, and menu cards for realistic depth.
- Color grade: warm cream + blush pink + milk white with gentle strawberry and honey accents, lightly desaturated for a refined dessert-café finish.
- Material realism: ceramic bowl glaze, glossy red beans, powdery black sesame, translucent shaved ice, soft rice cake texture, fresh fruit moisture, matte paper background, and subtle ink bleed on printed text.

[6. MOOD]
Premium Korean dessert café editorial — feels like a warm Seoul café menu board, mixing a polished bakery poster with handcrafted watercolor dessert details and realistic food photography.

[7. CRITICAL]
- Korean text accuracy: 반드시 아래 문구가 정확히 보여야 함.
  - {매장명}
  - {시그니처 빙수}
  - {가격}
  - {디저트}
  - {음료}
- Additional Korean menu/support text may appear and should be readable, such as “수제 팥빙수”, “오늘의 추천”, “매일 굽는 디저트”, “OPEN 11:00–22:00”, “서울 성수동 디저트길 12”, “문의 02-1234-5678”, “TAKE OUT 가능”.
- Menu hierarchy must clearly separate signature bingsu, desserts, and drinks.
- Korean syllables and spacing must be clean and readable; no jumbled characters.
- The hero bingsu imagery must visually support the menu and coexist naturally with the pricing and information blocks.

[8. 🚫 PROHIBITED]
- Fake official seals / certifications
- Broken Korean characters

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